Chida cha thanki yowotchera feteleza chingagwiritsidwe ntchito pochiza zinyalala monga manyowa a nkhumba, manyowa a nkhuku, ndowe za ng'ombe, manyowa a nkhosa, zotsalira za bowa, zotsalira za mankhwala aku China, udzu wa mbewu, ndi zina zotero, kukhala ndi nthaka yochepa, osaipitsa (Kuthira kotsekedwa) kupha tizirombo ndi mazira (zitha kusinthidwa kukhala kutentha kwa 80-90 ° C), ndiye chisankho chabwino kwambiri pamabizinesi ambiri olima zam'madzi, ulimi wobwezeretsanso, ulimi wachilengedwe kuti ukwaniritse kugwiritsa ntchito zinyalala. Komanso, tikhoza makonda 5-100m³ mphamvu fermenters osiyanasiyana malinga ndi zosowa za makasitomala.
Chitsanzo | Kutentha Mphamvu (kw) | Kulimbikitsa Mphamvu (kw) | Makulidwe (mm) |
TDFJG-5 | 4*6 pa | 7.5 | 2200*2200*5300 |
TDFJG-10 | 4*6 pa | 11 | 2400*2400*6900 |
TDFJG-20 | 8*6 | 18.5 | 3700*3700*8500 |
TDFJG-30 | 58 | 7.5 | 4200*4200*8700 |
TDFJG-90 | 58 | 7.5 | 5300*5300*9500 |
Njira yaukadaulo ya organic fetereza fermenting thanki imagawidwa mu kudyetsa, kuwira kwa aerobic, kutulutsa, ndi kugwiritsa ntchito zinthu (organic fetereza zopangira). The ndondomeko ali mkulu yogwira mlingo ndi amphamvu sealing.Organic feteleza fermenter ndi chilengedwe chitetezo zida, ntchito kuwonongeka kwa tizilombo mu chilengedwe, patatha masiku 7 kapena mu chatsekedwa nayonso mphamvu mosalekeza nayonso mphamvu aerobic, ndi organic olimba zinyalala ndi tizilombo nayonso mphamvu, deodorization ndi. kuvunda, kukonza mu manyowa a nkhuku organic manyowa.
organic fetereza fermentation thanki zopangira:
1. Zinyalala zaulimi: monga udzu, chakudya cha soya, chakudya cha thonje, zotsalira za bowa, zotsalira za biogas, zotsalira za bowa, zotsalira za lignin, ndi zina zotero.
2. Ndowe za ziweto ndi nkhuku: monga ndowe za nkhuku, ng’ombe, ndowe za nkhosa ndi akavalo, ndowe za akalulu;
3. Zinyalala za mafakitale: monga mbewu za distiller, viniga, zotsalira za chinangwa, zotsalira za shuga, zotsalira za furfural, etc;
4. Zinyalala zapakhomo: monga zinyalala zakukhitchini;
5. Zinyalala zam'tawuni: monga zinyalala za mitsinje, zinyalala zonyansa, ndi zina zotere. Gulu la zinthu zopangira feteleza: nthanga za bowa, ma kelp dregs, phosphocitric acid dregs, zisenga za chinangwa, zisenga za shuga aldehyde, amino acid humic acid, ufa wamafuta ndi zipolopolo. unga wa chipolopolo.
Njira yaukadaulo ya organic fetereza fermenting thanki imagawidwa mu kudyetsa, kuwira kwa aerobic, kutulutsa, ndi kugwiritsa ntchito zinthu (organic fetereza zopangira). The ndondomeko ali mkulu yogwira mlingo ndi amphamvu sealing.Organic feteleza fermenter ndi chilengedwe chitetezo zida, ntchito kuwonongeka kwa tizilombo mu chilengedwe, patatha masiku 7 kapena mu chatsekedwa nayonso mphamvu mosalekeza nayonso mphamvu aerobic, ndi organic olimba zinyalala ndi tizilombo nayonso mphamvu, deodorization ndi. kuvunda, kukonza mu manyowa a nkhuku organic manyowa.